2. No, she isn't. She is a secretary.
3. No, I'm not. I'm an artist.
4. No, they aren't. The are students.
5. No, he isn't. He is a teacher.
6. No, she isn't. She is a nurse.
7. No, he isn't. He is an actor.
8. No, they aren't. They are singers.
9. No, he isn't. He is a worker.
10. No, I'm not. I'm mechanics.
11. No, I'm not. I'm a doctor.
12. No. She isn't. She is a doctor.
13. No, I'm not. I'm officeworker.
Ingredients
1 tbsp olive oil
4 rashers smoked streaky bacon, finely chopped
2 medium onions, finely chopped
2 carrots, trimmed and finely chopped
2 celery sticks, finely chopped
2 garlic cloves, finely chopped
2-3 sprigs rosemary, leaves picked and finely chopped
500g beef mince
For the Bolognese sauce
2 x 400g tins plum tomatoes
small pack basil, leaves picked, ¾ finely chopped and the rest left whole for garnish
1 tsp dried oregano
2 fresh bay leaves
2 tbsp tomato purée
1 beef stock cube
1 red chilli, seeded and finely chopped (optional)
125ml red wine
6 cherry tomatoes, sliced in half
To season and serve
75g parmesan, grated, plus extra to serve
400g spaghetti
crusty bread, to serve (optional)
Method
1.Put a large saucepan on a medium heat and add 1 tbsp olive oil. Add the bacon and fry for 10 mins until golden and crisp.
2.Reduce the heat and add the onion, carrot, celery, garlic and rosemary, then fry for 10 mins. Stir the veg often until it softens.
3.Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over.
4.Add the tinned tomatoes, chopped basil, oregano, bay leaves, tomato purée, stock cube, chilli, wine and cherry tomatoes. Stir with a wooden spoon, breaking up the plum tomatoes.
5.Bring to the boil, reduce to a gentle simmer and cover with a lid. Cook for 1 hr 15 mins stirring occasionally, until you have a rich, thick sauce. Add the Parmesan, check the seasoning and stir.
6.When the Bolognese is nearly finished cook the spaghetti following pack instructions. Drain the spaghetti and stir into the Bolognese sauce. Serve with grated Parmesan, the extra basil leaves and crusty bread.
Ответ:
I will to write to my best mate(friend)
I am at home answering these questions
Yes, definitely i am enjoying it
I am not staying, i am siting
The place is really exciting and eye-catching
The people are cheerful and happy, as they are smiling
I went to school, had a breakfast
I am strolling(гуляю) with my mates around the city
I went to the back-street cafe
I traveled with my family
The weather was thrilling and really amazing
I stayed at(in) the hotel
I was watching TV and was enjoying the view from my window
Объяснение:
in(at) the hotel оба правильных
<span>1. His hair is long.
He's got long hair.
2. Her nose is long.
She's got a long nose.
3. Our eyes are blue.
We've got blue eyes.
4. My legs are short.
I've got short legs.
5. Their T-shirts are white.
They've got white </span><span><span>T-shirts</span>.
6. Your face is red.
You've got a red face.</span>
Do,ставится перед местоимениями She,he,it.
Does,ставится перед местоимениями You,they,we.
Does she do her home work tomorrow.)))